"Sharing What I Like to Eat & Drink"


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Recent Recipes:

Creamy Mushroom Chicken

Salmon Bowl

Honey Chipotle Cashews

Croutons

Caeser Salad





Quick Tip:

Cast Iron Pans
Cast iron pan owners swear by them for their even dispersal of heat and non stick nature. However, iron is not as happy go lucky as other metals. Initially, the pan must be seasoned with vegetable oil in the oven at 350 degrees Fahrenheit for at least an hour. Each time you heat the pan with oil, it will season till it obtains a beautiful dark color. Don't wash off the black patina thinking it is dirty. In fact, never use soap or scour the pan or you will remove the essence of the pan. Dry your iron pan on the stove with medium heat but watch it so it doesn't burn.





Latest Review:

Watermelon Dorado
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Fun Stuff:

John Mark's Favorite Foods
  • Avocados
  • Beef
  • Shrimp
  • Potatoes



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Food related sites the Philosophy of Cooking recommends:
 
Dad Cooks Dinner Weeknight, grilling and enthusiastic home cooking from a dad who cooks dinner every night. Specialties include rotisserie and Sous Vide. Really nice guy too!
Food Wishes Chef John is a popular chef on YouTube and AllRecipes. He's done just about every job in the industry and his recipes are awesome! I highly recommend checking out his video blog.
Damn Delicious I’m Chungah and welcome to Damn Delicious! Most of the recipes found here focus on quick and easy meals for the everyday home cook. Using simple, fresh ingredients, we can create a sophisticated, elegant dish for your family in 30 minutes or less, which is much needed for those busy weeknights. We just won’t tell them how easy it really was!
Skinny Taste At Skinnytaste.com, you'll find healthy dishes that don't sacrifice any of the flavor that can be found in their full-fat origins. My creations must be both "skinny" and "tasty" because after all, this is the same food I cook on a daily basis for friends and family, and they are some of my toughest critics!
AllRecipes.Com Allrecipes.com is a global social networking service and forum headquartered in Seattle which encourages users to post recipes, comment on and make changes to existing recipes, and search for specific recipes.